How to Grow Lollo Rossa Using a Hydroponic System for Beginners
Basic Data
- ☀ Ideal Temperature: Lollo Rossa prefers temperatures between 60°F to 70°F.
- 🌱 Germination Time: Usually takes 4 to 7 days to germinate.
- 📅 Time to Maturity: Typically matures in about 45 to 60 days.
Germination Steps
- Step 1: Soak the planting sponge and gently squeeze out excess moisture.
- Step 2: Place Lollo Rossa seeds into the damp sponge.
- Step 3: Keep in a cool, light-filled area until seeds germinate.
- Step 4: Transfer the sponge with the sprouted seeds to the hydroponic system.
Growing Process
Light Requirements Table
| Stage | Light Duration | Light Spectrum | Light Intensity |
| Germination | 10-12 hours/day | Full spectrum | 100-150 µmol/m²/s |
| Seedling | 12-14 hours/day | Full spectrum | 150-200 µmol/m²/s |
| Vegetative | 12-14 hours/day | Full spectrum | 150-200 µmol/m²/s |
| Mature | 12-14 hours/day | Full spectrum | 150-200 µmol/m²/s |
- 💧 Water Pump Volume and Duration: Set to cycle every 20 minutes.
- 🔧 pH Value: 6.0 to 6.8.
- 🍼 Nutrient Ratio:
- Nitrogen: 150 parts per million
- Phosphorus: 50 parts per million
- Potassium: 200 parts per million
- Calcium: 100 parts per million
- Magnesium: 50 parts per million
- Trace Elements: Include Iron, Manganese, Zinc at 1 part per million each as needed.
Plant Benefits
- Attractive Appearance: Known for its vibrant red and green frilly leaves that add visual interest to salads.
- Nutritional Value: High in vitamins A and C, as well as dietary fiber.
- Culinary Flexibility: Excellent for use in gourmet salads and as an edible garnish.
Conclusion
Lollo Rossa lettuce is an excellent choice for hydroponic beginners due to its beautiful appearance and nutritional benefits. This lettuce variety is relatively easy to grow and provides a visually stunning addition to any dish. Enjoy the rich colors and textures that enhance your salads and culinary presentations.
