How to Grow Hungarian Hot Wax Pepper Using a Hydroponic System for Beginners
Basic Data
- ☀ Ideal Temperature: Hungarian Hot Wax Pepper thrives in temperatures between 70°F to 85°F.
- 🌱 Germination Time: Typically takes 10 to 14 days to germinate.
- 📅 Time to Maturity: Begins to produce fruit in about 60 to 80 days.
Germination Steps
- Step 1: Soak the planting sponge and gently squeeze out excess moisture.
- Step 2: Place Hungarian Hot Wax Pepper seeds into the damp sponge.
- Step 3: Maintain a warm environment until seeds germinate.
- Step 4: Transfer the sponge with the sprouted seeds to the hydroponic system.
Growing Process
Light Requirements Table
| Stage | Light Duration | Light Spectrum | Light Intensity |
| Germination | Not required | Not applicable | Not applicable |
| Seedling | 14-16 hours/day | Full spectrum | 200-300 µmol/m²/s |
| Vegetative | 16-18 hours/day | Full spectrum | 300-500 µmol/m²/s |
| Mature | 16-18 hours/day | Full spectrum, more Red | 300-500 µmol/m²/s |
- 💧 Water Pump Volume and Duration: Set to cycle every 15 minutes.
- 🔧 pH Value: 6.0 to 6.5.
- 🍼 Nutrient Ratio:
- Nitrogen: 200 parts per million
- Phosphorus: 150 parts per million
- Potassium: 250 parts per million
- Calcium: 175 parts per million
- Magnesium: 75 parts per million
- Trace Elements: Include Iron, Manganese, Zinc at 2 parts per million each as needed.
Plant Benefits
- Medium Heat: Offers a versatile level of spiciness suitable for various culinary uses.
- High Yield: Produces a large number of peppers per plant.
- Robust Flavor: Ideal for fresh consumption, pickling, and cooking.
Conclusion
Hungarian Hot Wax Pepper is a great choice for hydroponic beginners looking to add some spice to their garden. These peppers are relatively easy to grow and provide a plentiful harvest of medium-hot peppers that can be used in a wide range of dishes. Enjoy the vibrant colors and flavors that these peppers bring to your culinary creations.
